Cranberries, brown sugar, orange juice, and a touch of mustard come together to create a quick, mouthwatering sauce for beef ...

Learn how to make delicious Southern style beans step by step with simple ingredients perfect for family dinners, soul food nights, potlucks or everyday meals. This quick and easy recipe shows you how ...

Cranberries, brown sugar, orange juice, and a touch of mustard come together to create a quick, mouthwatering sauce for beef ...

Cooking a green bean casserole may seem straightforward, but common pitfalls do exist. Here are some expert tips to keep in ...

Save time by making this version of the iconic green bean casserole with fresh mushrooms in advance. A recent survey ranks the beloved green bean casserole ranks among its top five Thanksgiving side ...

Broccoli and green beans both contain beneficial plant compounds, vitamins, minerals, and fiber Broccoli contains more vitamin C, vitamin K, and potassium, while green beans contain more vitamin A, ...

Green bean casserole, a classic Thanksgiving dish, is being served in millions of American households. Columbus restaurants are elevating the traditional recipe with high-quality, gourmet ingredients.

While both are in the legume family of plants, there are a few key distinctions when it comes to beans vs. lentils. “Beans are larger, take longer to cook, and come in a variety of types like black ...

The green bean casserole was invented in 1955 by Dorcas Reilly in Camden, New Jersey. Reilly was a home economist working in the Campbell's Test Kitchen when she created the dish. Originally called ...

From New York Times Cooking: If you're the kind of person who likes some crispy with your creamy, this is the green bean casserole for you. Forget the old-school canned soup: This version uses a ...