Take this one-question poll and tell us whether you plan to follow - or try to follow - the new food guidelines released this ...
Updated U.S. dietary guidance made significant changes to what Americans have been told about food for many decades.
It may not be exciting, but chicken breast is Rizzo's pick for the healthiest meat for good reason. With 23 grams of protein ...
SCOFFING junk food regularly could raise the risk of developing certain cancers by almost a third, a study suggests. Foods ...
The new dietary guidelines call for prioritizing high-quality protein, healthy fats, fruits, vegetables and whole grains.
A fact sheet released by the Trump administration calls it the “most significant reset of federal nutrition policy in decades ...
Anti-vaccine Health Secretary Robert F. Kennedy Jr. and Agriculture Secretary Brook Rollins unveiled the delayed 2025–2030 ...
Highly processed foods are everywhere. Here are 5 dietitian-backed strategies to eat less junk and increase your intake of ...
Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.
Upside-down food pyramid reveals how nutrition advice ignores affordability, culture, plant protein, and economic inequality.
Main outcome measures Cumulative time dependent intake of preservatives, including those in industrial food brands, assessed ...
High cholesterol can lead to serious health problems including heart disease and stroke, but making simple dietary changes ...