Kansas City Steaks offers gourmet gift boxes perfect for holiday meals or as a gift. Featured gift options include classic steak assortments, surf and turf combos, and complete holiday bundles. This ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Oklahoma claims chicken-fried steak as its own, but it's beloved throughout the South. Pop quiz: Is chicken-fried steak made of beef or chicken? If you guessed beef, then congratulations—you’re ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Chinese Student Trolled Over ‘Humanity’ Speech at Harvard How the insufferable waiting game ruined the way we watch TV Poison hemlock has spread throughout the US. Here's how to kill it. US real ...

— Recommendations are independently chosen by our editors. Purchases you make through our links may earn us and our publishing partners a commission. It is time to get serious about holiday gift ...

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Here's how long to cook steaks like ribeye, sirloin, and porterhouse to the perfect temperature. There are all sorts of tricks chefs use to quickly check the doneness of their steaks, using metal cake ...

This classic Italian dish makes summery work of sirloin steak. Thinly slice it and serve on top of tomatoes three ways, with plenty of olive oil and balsamic vinegar. Season the steak on both sides ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Even though he has opened over 30 restaurants, chef ...