Hungry but don\'t feel like cooking? Then make our pasta with chicken and leeks! You only need few ingredients and only half ...

When you're looking for a warm and comforting meal, pasta is easily the way to go. And not only is it comforting, it's incredibly versatile — there are just about a million different ways to make ...

Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner.

Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...

Pop one of these pasta bakes in the oven for a creamy and satisfying dinner tonight. Highly rated with four- and five-star reviews, these pasta dishes are so delicious, you’ll be looking forward to ...

When having pasta with wine on the side, you want a wine that pairs beautifully with the sauce's flavors. Here are 10 such ...

Grab some spaghetti squash and make these highly-rated recipes. We showcase this popular winter squash in a collection of four- and five-star recipes where it’s transformed into comforting soups, ...

Here’s a simple way to boost your fiber and protein intake: Eat legume pastas. Found in many grocery stores, legume pastas are made from black beans, chickpeas, red lentils, lupine beans, fava beans ...