Add Yahoo as a preferred source to see more of our stories on Google. Packed to the brim with tea-soaked fruit, served warm and spread with salty butter, a slice of bara brith is hard to beat. Growing ...

Pour about 700ml water into a pan and bring to the boil. Lower the orange into the pan and cook on a medium heat, gently boiling, for 1 hour, topping up the water if necessary to keep the fruit ...

Packed to the brim with tea-soaked fruit, served warm and spread with salty butter, a slice of bara brith is hard to beat. Growing up in the U.K., I tasted bara brith a couple of times while visiting ...