Dessert: A vanilla cream dessert that offers a simple and excellent recipe, both in taste and texture! It almost reminds us of the famous Danette ;-) You won't need much in terms of ingredients, and ...

1. Set the oven at 375 degrees. Line a rimmed baking sheet with parchment paper. 2. Lay the brioche slices on the parchment. With the back of a spoon, make a large indentation in the center of each ...