Seafood generally isn't slow-cooker friendly. When cooked for long periods, most white fish will dissolve into mush, while shellfish such as shrimp will get tough and rubbery. This recipe solves that ...
Cook What You Love on MSN
31 slow cooker recipes that bring comfort before you even taste them
A gentle simmer in the slow cooker fills your home with cozy vibes and tempting aromas, making comfort food feel extra ...
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